Another one from good food magazine. I just tend to make this up a portion at a time, it tastes lovely and fresh and summery, and if you use frozen broad beans instead of fresh it's very quick too.
Saturday, 11 August 2007
Tuesday, 7 August 2007
I've never eaten paneer before so decided to experiment with it. I didn't know what to expect from it, but it was actually really easy and tasty. I lowered the fat a bit by frying the cheese in some of that low calorie spray stuff, and it seemed to work OK.
Sunday, 5 August 2007
Thursday, 2 August 2007
A good standby, this one - I had everything in the cupboard except some spring onions which can easily be obtained on the way home from work. I didn't bother with the coriander because I didn't have any fresh, but it was still lovely. I also used small tins of lentils and chickpeas and made a half portion, as there blatantly aren't 10 of me!